Saturday, December 15, 2012

Bacon Double Cheeseburger Dip


BACON DOUBLE CHEESEBURGER DIP

1 lbs ground beef
1 lbs bacon, cut into i inch pieces
1 small onion
2 cloves garlic, minced
8 oz cream cheese, room temperature
1 cup sour cream
1/2 cup mayonnaise
1 cup mozzarella, shredded
1 cup cheddar cheese, shredded
2 tbls worcestershire sauce
4 tbls ketchup

Brown ground beef, onions and garlic. Drain fat off meat set aside.
Brown bacon bits, drain and set aside.
Mix together, cream cheese, sour cream, mayonnaise, mozzarella, cheddar, worcestershire sauce and matchup. Mix in beef and bacon. 
Bake 350 degrees for 20-30 mins until bubbly.
serve with bread slices or tortilla chips




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