Saturday, December 15, 2012

Bread Pudding Bake


Bread Pudding Bake

10 oz bag dried stuffing bread or 8 cups cubed day old bread
9 eggs
2 1/4 cups whole milk
1 3/4 cup heavy whipping cream
1 cup sugar
3/4 cup melted butter
3 tsp vanilla extract
3 tsp ground cinnamon
cinnamon and sugar sprinkled on top

get a large baking pan (I used a 4 qt 15 x 10 Oblong Pyrex Baking Dish) spray with cooking spray.  Put bread in baking pan.  
In a large bowl, mix together, eggs, whole milk, heavy cream, sugar, extract and cinnamon. Mix until combined.  Drizzle butter over bread. Pour egg/milk mixture over the bread.  
let the bread soak up the egg/ milk mixture. Sprinkle as much cinnamon/sugar over the top of the bread.
bake 350 for 40-45 minutes, until set and a knife comes out clean.

serve warm with syrup over the top. optional, whipping cream



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