Chili

CHILI

1 medium onion, chopped

1 garlic clove, minced

1 tbls butter

1 lbs Hamburger

3 (15 ounce) can chili beans

2 (15 ounce) can kidney beans

1 (46 ounce) bottle spicy hot V8

2 Tbls chili powder

pepper to your taste

Brown hamburger, drain and set aside.

In a large pot, melt butter and cook onions until soft.  Add in the garlic at the end of cooking time.

Add the meat and the rest of the ingredients in the large pot, simmer for 1-1 1/2 hours.  Stir every 15 minutes.

serve with shredded cheese and crackers or bread.

PRINTABLE RECIPE