Green Bean Casserole

Green Bean Casserole

4 Tbls butter

1/4 cup flour

2 cups milk

1/4 tsp cayenne pepper

1 pinch grated nutmeg

1/4 tsp salt 

1/4 tsp pepper

4 cans green beans, drained

fried onion pieces, from a package as many as you want on top

Melt the butter in a saucepan over medium-low heat.  Add flour, whisk constantly until mixture begins to turn golden, about 2 minutes.  

Pour in milk, and continue whisking until mixture has thickened, about 3 minutes.

Stir in cayenne, nutmeg, salt and pepper.  

Remove from heat, and let cool to room temperature, stirring occasionally. 

Pour over beans, and toss to combine in a 9x13 sprayed pan.

Bake 350 degree for around 30 minutes

Stir beans and add fried onions, bake another 10-15 minutes until golden and bubbly.

PRINTABLE RECIPE