Wednesday, February 4, 2015

Spiced Pecans


Spiced Pecans

1/2 cup granulated sugar
1/2 cup brown sugar
1 TBls ground cinnamon
1 tsp salt
1/8 tsp cayenne pepper
4 cups (12 ounces) unsalted pecans
1 egg white, whipped

Preheat oven to 300 degrees

Add sugars and spiced to a bowl, mix.

In a separate bowl, add pecans and whipped egg whites. Gently toss until all coated. 

Add sugar mixture and toss until combined.

Spread mixture on large sheet pan with parchment paper .  

Bake for 40 mins, stir every 20 mins. 

The sugar will harden more once cooled. 

Let cool and store in sealed container.  


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