1 can 15 oz Chick peas (garbanzo beans) drained and rinsed
2 cloves garlic
1 cup giardiniera (drained)
2 tsp giardiniera liquid
3 TBLs fresh lemon juice
1/4 cup olive oil
1/4 cup tahini
salt and pepper to taste
water to get your consistency you like
Put first 7 ingredients in the blender or food processor and blend. Add water until you like the consistency.
Taste and add salt and pepper.
Makes 3 eight ounce jars but one jar was overflowing because I freeze 2 of them. Or eat them.
PRINTALBE RECIPE
I USED THIS HOT MIX. GIARDINIERA IS JUST ITALIAN PICKLED VEGETABLES. IT DIDN'T MAKE IT THAT SPICY.
I USED MY NUTRIBULLET. BUT YOU CAN USE A FOOD PROCESSOR
